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Question 1 of 90
1. Question
What is the contribution of metabolomics to the improvement of nutritional medicine?
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Question 2 of 90
2. Question
What is the function of an enzyme as regards the chemical reactions underlying life?
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Question 3 of 90
3. Question
What is the fundamental purpose of metabolism?
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Question 4 of 90
4. Question
Why people get sick, according to the vision of metabolomics?
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Question 5 of 90
5. Question
What is the function of vitamins in the body?
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Question 6 of 90
6. Question
What is the main function of B-complex vitamins?
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Question 7 of 90
7. Question
What is a role of polyunsaturated fatty acids omega 3?
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Question 8 of 90
8. Question
What effects have the main omega 3 fatty acids on the human body?
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Question 9 of 90
9. Question
Why is it helpful to take supplements with antioxidants?
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Question 10 of 90
10. Question
Why avoiding simple carbohydrates and sugars is one of the ways to restore bacterial flora?
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Question 11 of 90
11. Question
Which of the following methods is the most useful to solve metabolic syndrome?
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Question 12 of 90
12. Question
What are adaptogens?
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Question 13 of 90
13. Question
What is inflammation?
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Question 14 of 90
14. Question
Why is it useful to keep a high energy production within the body?
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Question 15 of 90
15. Question
As regards to regular diet, why do most people fail to perceive what is good or bad for them and what they need to stay healthy?
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Question 16 of 90
16. Question
Which of these foods should we exclusively take for a few months to restore the natural body’s sensitivity to what is good for it?
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Question 17 of 90
17. Question
According to modern medicine, what does the term stress mean?
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Question 18 of 90
18. Question
What should you do if the patients suffers diarrhoea, dizziness, pain, etc. following the treatment?
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Question 19 of 90
19. Question
Which of these substances can be added to supplements to decrease symptom’s intensity?
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Question 20 of 90
20. Question
The co-factors such as vitamins, minerals, proper pH etc., in a subjective manner depending on the genetic and lifestyle, are used to:
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Question 21 of 90
21. Question
Chromium and Zinc are minerals that help to:
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Question 22 of 90
22. Question
Substances like Passiflora balance levels of testosterone and prevent harmful endocrine imbalances. To what problem might be helpful?
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Question 23 of 90
23. Question
What is the reaction of the body to repair cells after a damage of any kind?
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Question 24 of 90
24. Question
To ensure the proper intracellular exchanges what is most useful to keep at high levels in the body?
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Question 25 of 90
25. Question
The refined foods containing flavor enhancers alter the hormonal and nervous system
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Question 26 of 90
26. Question
What is the innate tendency of the body?
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Question 27 of 90
27. Question
According to WHO, what is the percentage of chronic diseases directly related to nutritional deficiencies?
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Question 28 of 90
28. Question
According to research on longevity and metabolism, which are the imbalances of modern nutrition?
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Question 29 of 90
29. Question
According to the U.S. Department of Agriculture, to what extent has food been deprived of vitamins since 1975?
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Question 30 of 90
30. Question
What types of diseases are mainly due to micronutrient deficiency?
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Question 31 of 90
31. Question
What is necessary for the proper functioning of enzymes?
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Question 32 of 90
32. Question
What is a metabolite?
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Question 33 of 90
33. Question
Why take food supplements has become a vital necessity?
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Question 34 of 90
34. Question
What is a metabolomic supplement?
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Question 35 of 90
35. Question
Which of these things does not degrade vitamins?
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Question 36 of 90
36. Question
Why can L-Glutamine help solve food intolerances?
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Question 37 of 90
37. Question
What are the only two reasons why a body, which is designed to be healthy, would fall ill?
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Question 38 of 90
38. Question
Which of these people certainly has a high level of oxidation?
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Question 39 of 90
39. Question
Why is it necessary to provide the body with amino acids in free form and not as proteins?
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Question 40 of 90
40. Question
Which of these people would require an increased amino acid supplement intake?
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Question 41 of 90
41. Question
What foods are the main source for omega 3 fatty acids?
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Question 42 of 90
42. Question
Why should we supplement our diet with omega 6, even if this category of fatty acids is amply present in our diet?
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Question 43 of 90
43. Question
Which of the following statements is incorrect?
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Question 44 of 90
44. Question
Which of these are major cofactors of Vit. D?
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Question 45 of 90
45. Question
Why is it important to administer Glutamine, CoQ10 and Vit. B1 to increase the production of energy?
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Question 46 of 90
46. Question
What do we mean by ideal diet?
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Question 47 of 90
47. Question
What hormones provide the body with energy stimulus, preparing it for intensive activity,and ensure that it is easier to abstain from eating during the morning?
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Question 48 of 90
48. Question
What hormones prepare the body for tissue repair and restoration, favouring food assimilation?
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Question 49 of 90
49. Question
What is the relationship between insulin levels in blood and longevity?
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Question 50 of 90
50. Question
What kind of diet provides the exact macro and micro nutrients to ensure a proper supply of body energy?
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Question 51 of 90
51. Question
What kind of stress has become very common in the last 30-40 years?
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Question 52 of 90
52. Question
What happens as we start taking adequate amounts of nutrients?
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Question 53 of 90
53. Question
What type of people may require different timeframes to complete all phases through to “dry repair”?
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Question 54 of 90
54. Question
If a patient seems to regress to the state it was in before starting treatment, what might be the issue?
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Question 55 of 90
55. Question
Beyond identifying the Supplement intake category, what additional patient assessment should be made to ensure treatment effectiveness?
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Question 56 of 90
56. Question
Why are supplements added month after month instead of being administered all together from the beginning?
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Question 57 of 90
57. Question
What would you do if the patient belongs to the “Metabolic Syndrome” Category and presents gastro intestinal problems?
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Question 58 of 90
58. Question
How would you treat patients who are highly lactose intolerant and also present indicators of the Inflammation Category?
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Question 59 of 90
59. Question
Too many calories and too few micronutrients, what cause in the human body?
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Question 60 of 90
60. Question
According to the latest studies by Harvard Medicine School, which is the science that identifies the most of the shortcomings of a metabolism?
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Question 61 of 90
61. Question
Chronic diseases are attributable to causes due to:
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Question 62 of 90
62. Question
What is the element that greatly accelerates chemical reactions useful and let the random reactions occur at low speed?
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Question 63 of 90
63. Question
To produce energy, build and repair tissues is:
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Question 64 of 90
64. Question
Finding a particular metabolite within blood and urine, thanks to special examinations is to indicate that:
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Question 65 of 90
65. Question
Because of the impoverishment of micronutrients in modern food, what is suggested to be done to overcome these shortcomings?
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Question 66 of 90
66. Question
What are those substances which act as catalysts in chemical reactions that occur in the body?
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Question 67 of 90
67. Question
The body fats not degrade vitamins?
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Question 68 of 90
68. Question
Normally the digestive function of a person is compromised. As a dietary supplement can help?
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Question 69 of 90
69. Question
Through which element you can turn off the inflammatory processes?
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Question 70 of 90
70. Question
The presence of Rheumatoid arthritis is also due to:
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Question 71 of 90
71. Question
What certainly is in a person with a chronic illness?
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Question 72 of 90
72. Question
The body normally is in pretty good shape to digest and assimilate amino acids, and what is best to provide it?
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Question 73 of 90
73. Question
For a person recovering from a serious illness, what kind of integration is better to provide?
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Question 74 of 90
74. Question
In fish and in fish oil, which essentially are more useful to the body to fight inflammation?
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Question 75 of 90
75. Question
What is keeping the values of vitamin D in the blood between 60 and 80 ng / ml?
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Question 76 of 90
76. Question
Expose yourself to the sun helps the production of which vitamin?
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Question 77 of 90
77. Question
Vitamin D acts exclusively in bone tissue.
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Question 78 of 90
78. Question
Magnesium and Vitamin K2 serve as cofactors of which vitamin?
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Question 79 of 90
79. Question
What are the catalysts of different chemical reactions of the Krebs cycle?
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Question 80 of 90
80. Question
High levels of cortisol, adrenaline and dopamine, what favor?
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Question 81 of 90
81. Question
High levels of serotonin and melatonin what favor?
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Question 82 of 90
82. Question
What causes the body food intake deficient in micronutrients?
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Question 83 of 90
83. Question
What symptoms should have a patient to cause dose reductions of supplements?
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Question 84 of 90
84. Question
Vitamin C, D and magnesium may help to:
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Question 85 of 90
85. Question
In a patient he is always the first category of the bacterial flora if there are problems about that
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Question 86 of 90
86. Question
What are the people in these categories who consume more amino acids than the average?
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Question 87 of 90
87. Question
What percentage of our eating habits, lifestyle, environment and related stress levels affect the manifestation of a disease?
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Question 88 of 90
88. Question
Assuming adequate amounts of nutrients may occur:
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Question 89 of 90
89. Question
Avoid sugar and simple carbohydrates helps to restore the bacterial flora.
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Question 90 of 90
90. Question
What does “metabolic stress”?
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